Founded in 2002 working in the field of exporting agricultural and forestry products and animal products from Sudan, to all over the world.
herbs are plants with savory or aromatic properties that are used for flavoring food, in medicine, or as fragrances. Culinary use typically distinguishes herbs from spices. Herbs refer to the leafy green or flowering parts of a plant (either fresh or dried), while spices are usually dried and produced from other parts of the plant, including seeds, berries, bark, roots and fruits